Daily Offers
11 aртикула- Ayurvedic Vegetable CurryИнформация за продукта16,90 €Curry prepared in the Tassajara style, served with mango salad, basmati rice, and salad (vegan option available)
- Salad of the DayИнформация за продукта16,90 €Leafy salad with grilled oyster mushrooms, avocado slices, and Brussels sprouts in mustard sauce. Served with whole grain bread.
- Tg 1Информация за продукта16,90 €Sweet potato gnocchi with mixed vegetables and broccoli in dill sauce. Served with a small salad (vegan option available)
- Tg 2 :Информация за продукта16,90 €Swiss chard - mushrooms and pumpkin served on caper sauce with wild apricot rice and a raw vegetable side dish. (Vegan option available.)
- Tg 3 :Информация за продукта16,90 €Whole grain spelt penne in Prosecco sauce with oyster mushrooms, carrots, and zucchini. Served with a side of raw vegetables (vegan on request)
- Tg 4Информация за продукта16,90 €Lightly steamed seasonal vegetables served with lentil-coriander sauce, rice, and a small side of raw vegetables (vegan)
- Tg 5Информация за продукта16,90 €Thai-style vegetable curry with tofu, zucchini, mushrooms, and broccoli in coconut cream, served with rice and salad. (Gluten-free, vegan)
- Vegan SoupИнформация за продукта6,90 €Vegan Vegetable Ginger Cream
- M 6: Swiss Chard, Peppers, Zucchini, and Carrots in a Mild Curry SauceИнформация за продукта12,90 €Served with basmati rice and a side of raw vegetables
- Vital DrinkИнформация за продукта6,90 €Wild Blueberry, Elderflower, Beetroot0,3l, 23,00 €/1л
- Immun DrinkИнформация за продукта6,90 €Lime, Ginger, Turmeric, Echinacea0,3l, 23,00 €/1л
Business details
Tassajara vegetarisch und vegan seit 1976
TASSAJARA GTR Vegetarisches Restaurant Eppendorf GmbH
Eppendorfer Landstraße 4
20249 Hamburg
Законен представител: Martina Jolanta Witzorek
Факс: 0800 202 07 702
Търговски регистър: Hamburg
№ от Търговския регистър: HRB 19013
ДДС номер: DE 118659088
Ние сме професионален търговец. Научи повече за това как ние и Lieferando.de си поделяме отговорностите към клиентите.
