Xiang - Original chinesische Spezialitäten-Küche

spring onions and vegetables

filled with pork, shiitake, mushroom, ginger and prawns

steamed, homemade Chinese dumplings with pork, ginger and spring onions

leek, with sesame garlic sauce fried

made from pumpkin, without filling, slightly sweet

Chinese dumplings with minced pork, courgette, spring onions and ginger

with pork, leek, courgette and ginger with homemade garlic and sesame sauce

dumplings with pork, shiitake, mushrooms, ginger and prawns

dumplings with pork, shiitake, mushrooms, ginger and prawns

dumplings with egg, spring onions, kale and ginger

steamed Chinese yeast dumplings

filled with pork, glass noodles and vegetables, served with sweet and sour sauce

pork, beef, ginger and leek

with minced pork, courgette, leek and ginger with homemade garlic and sesame sauce

with minced pork, sauerkraut, leek and ginger

• 1 Baozi with nutella • 1 Baozi with vegetables • 2 Xiao long bao • 2 Fried dumplings with minced pork • 2 Steamed dumplings with vegetables • 2 Steamed dumplings with sauerkraut, minced pork, beef, ginger and leek

• 4 Mini spring rolls (vegan, savoury) • 2 Spring rolls with pork (savoury) • 2 Sesame balls with red bean filling (sweet) • 3 Fried wonton (savoury) • 2 Fried dumplings with pork and courgette • 2 Fried dumpings with sauerkraut, beef and pork • 2 Dumplings with vegetables and egg

stuffed with minced pork, carrots, leek, cabbage and ginger, with homemade garlic and sesame sauce

with pork, beef, ginger and leek

dumplings with egg, spring onions, kale and ginger

chicken and rice (lightly spicy)

with vegetables, dark sauce and garlic

with corn, peas, cashew nuts and garlic