Skip to main content

Bolu Restaurant

Weekly Menu

16 items
  • Lentil Soup (Vegetarian)
    Item Info
    7,90 €
    Turkish Lentil Soup
    Vegetarian
  • Salmon Fillet
    Item Info
    23,90 €
    Norwegian grilled salmon fillet with baby potatoes, vegetables, and salad
  • Levrek
    Item Info
    23,90 €
    Grilled sea bass fillet with baby potatoes, vegetables, and salad
  • Cupra
    Item Info
    23,90 €
    Whole grilled Dorade fillet with baby potatoes, vegetables, and salad
  • Natural Calamari
    Item Info
    23,90 €
    marinated baby calamari from the grill with baby potatoes, vegetables, and salad
  • Dana Büftek
    Item Info
    29,90 €
    Marinated, pink-grilled beef tenderloin (approx. 280 -- 330 g), served with baby potatoes, caramelized onions, and pan-fried mushrooms & Cacik and salad
    Vegetarian
  • Guinea Fowl Breast
    Item Info
    23,90 €
    Marinated Guinea Fowl Breast (with skin & wing bones) from the grill, served with a hearty mushroom hunter sauce, rice & vegetables
  • Vegetable Meatballs
    Item Info
    23,90 €
    Small meatballs (lamb & veal) with eggplant & zucchini in their own sauce, topped with feta cheese, dill, and parsley, served with rice
  • Icli Köfte
    Item Info
    13,90 €
    Fried bulgur balls filled with minced meat (beef & lamb), walnuts, onions, parsley, (slightly spicy)
  • Chocolate Soufflé - Dessert
    Item Info
    9,40 €
    Chocolate cake with a molten centre, served with vanilla ice cream
    Vegetarian
  • Katmer - Dessert
    Item Info
    9,50 €
    Golden-brown baked puff pastry filled with fine pistachio and creamy Kaymak (Mascarpone), accompanied by vanilla ice cream.
    Vegetarian
  • Baklava - Dessert
    Item Info
    7,90 €
    Turkish puff pastry pie with walnuts
    Vegetarian
  • Ali Nazik
    Item Info
    27,90 €
    Marinated lamb meat cubes on a bed of oven-roasted, finely chopped aubergines and garlic yoghurt, served with hot herb butter and fresh salad
  • Artichoke Heart (Appetizer)
    Item Info
    12,90 €
    Finely marinated artichoke hearts in lemon-herb oil, enhanced with feta cheese.
  • Mixed Fish
    Item Info
    30,90 €
    Salmon fillet, giant prawns, pike perch fillet, and grilled calamari, served with baby potatoes, vegetables and salad.
  • Sudak Baligi
    Item Info
    23,90 €
    Breaded Zander fillet with cornmeal from the grill, served with vegetables, potatoes, and a side salad

Business details

Bolu Restaurant
Ludwigstraße 3
82319 Starnberg
Legal Representative: Ismail Gökmen
Send us an email
Fax: 0800 202 07 702
VAT number: DE325379378
We are a professional trader. Learn more about how we and Lieferando.de split responsibilities to consumers
Collection opens at 15:00. You can schedule delivery or collection for later.
All nearby couriers are busy delivering orders. Collect your order from Bolu Restaurant instead, or come back later to get it delivered.
The drone will deliver your order to your front or back gardenSafety reminders
Stay inside until the drone flies away
Keep delivery spot clear
Do not pull the string
Do not cut the string
  • By continuing, we may reach out to you to enquire about your experience.By continuing I acknowledge my data will be shared with a third party drone delivery service.
  • I understand