Sunday MenuSunday Menu
- Meatloaf with bean vegetables and salted potatoes
Item Info 12,60 € - Veal Cream Roast
Item Info 18,50 € - Baked Half Chicken with Savoy Cabbage and Dumpling
Item Info 13,50 € - Cheese Spaetzle with Fried Onions and Side Salad
Item Info 12,90 € - 1 Dumpling with Sauce
Item Info 4,00 € - 2 Dumplings with Sauce
Item Info 6,00 € - Savoy Cabbage Portion
Item Info 3,50 € - Bocksbraten with red cabbage and dumpling
Item Info 18,90 € - Pork roast with winter cabbage and dumpling
Item Info 14,80 € - Pork Roast Sauce extra
Item Info 1,00 € - Pepper Pork Shanks with Sauerkraut and Dumplings
Item Info 17,50 € - beef roast
Item Info 17,60 € - Horseradish Meat
Item Info 16,50 € - Beef Roulade
Item Info 18,50 € - Sauerbraten
Item Info 18,80 € - Crispy Roast
Item Info 13,80 € - Extra Beef Brisket Sauce
Item Info 1,00 € - Paulaner Roast
Item Info Filled roast roll with ham, bacon, cheese, and spring onionsFilled roast roll with ham, bacon, cheese, and spring onions14,80 € - suckling pig roast
Item Info 14,50 € - Schäuferla
Item Info With savoy cabbage and dumplingWith savoy cabbage and dumpling16,50 €