SoupsSoups
13 items- Bitterleaf SoupItem Info20,00 €A hearty and slightly bitter soup made with bitter leaves, meat or fish, palm oil, and spices. Traditionally served with Swallow (a starchy dough).A hearty and slightly bitter soup made with bitter leaves, meat or fish, palm oil, and spices. Traditionally served with Swallow (a starchy dough).
- Okra SoupItem Info15,00 €A hearty and slightly thick soup based on okra, tomatoes, onions, peppers, and spices. Traditionally served with fufu, a starchy dough used for dipping.A hearty and slightly thick soup based on okra, tomatoes, onions, peppers, and spices. Traditionally served with fufu, a starchy dough used for dipping.
- Vegetable SoupItem Info18,00 €A nutritious soup featuring a variety of fresh vegetables, cooked in an aromatic broth. Served with Poundam Yam, a smooth and elastic dough made from mashed yam roots.A nutritious soup featuring a variety of fresh vegetables, cooked in an aromatic broth. Served with Poundam Yam, a smooth and elastic dough made from mashed yam roots.
- AbulaItem Info20,00 €A traditional dish consisting of three different soups: Amela: A rich soup made from ground yam roots. Ewedu: A green, slightly viscous soup made from jute leaves. Gbegiri: A creamy soup made from peeled and pureed black-eyed peas. These three soups are often combined and served with a spicy stew and Swallow (like Amela).A traditional dish consisting of three different soups: Amela: A rich soup made from ground yam roots. Ewedu: A green, slightly viscous soup made from jute leaves. Gbegiri: A creamy soup made from peeled and pureed black-eyed peas. These three soups are often combined and served with a spicy stew and Swallow (like Amela).
Spicy - Goat / fish pepper soupItem Info17,00 €A spicy and aromatic broth prepared with goat meat or fish, hot chili peppers, and various traditional spices.A spicy and aromatic broth prepared with goat meat or fish, hot chili peppers, and various traditional spices.
- Afang soup with FufuItem Info20,00 €A tasty and nutritious soup made from Afang leaves (wild spinach), water pumpkin seeds, meat or fish, and palm oil. Served with fufu.A tasty and nutritious soup made from Afang leaves (wild spinach), water pumpkin seeds, meat or fish, and palm oil. Served with fufu.
- Oha soupItem Info20,00 €An exquisite and aromatic soup made with Oha leaves (local vegetables), various types of meat, fish, and traditional spices.An exquisite and aromatic soup made with Oha leaves (local vegetables), various types of meat, fish, and traditional spices.
- Efo riro [veg stew]Item Info18,00 €
Spicy - Ogbono soup with swallow (fufu, eba, etc)Item Info20,00 €
- White rice with stew [ata dindin]Item Info15,00 €
- Yam pottage [Asaro] with fish or meatItem Info20,00 €Sweet potato with sauceSweet potato with sauce
- Fried yam with sauceItem Info15,00 €
- Ogbono soup with fufuItem Info20,00 €Ogbono soup with fufuOgbono soup with fufu
Business details
MOS Africa Dishes
Silbersteinstraße 36
12051 Berlin
Legal Representative: Olasunbo Titilayo Bilewumo
Fax: 0800 202 07 702
VAT number: DE405847725
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