Skip to main content

Taverne Nefeli / Call-a-Greek

Nefeli Special

83 items
  • Asparagus Soup Velouté
    Item Info
    8,70 €
    Asparagus Cream Soup - Velouté with Grilled Prawns and Roasted Almonds
  • Chestnut Soup
    Item Info
    8,70 €
    Wild Garlic Cream Soup Velouté, with Grilled Chicken Breast and Roasted Almonds
  • Calamari Crowns
    Item Info
    15,20 €
    calamari crowns crispy little calamari heads with French fries tzatziki mint dip and tzatziki mint dip
  • Scallops
    Item Info
    15,10 €
    Two scallop hearts gratinated with champagne, herb marinade, and parmesan, served with a small salad bouquet
  • Scampi Pan
    Item Info
    16,70 €
    shrimps from the pan with tomato basil ouzo sauce and feta
  • Enteleber
    Item Info
    15,70 €
    Pan-fried duck liver with white wine sauce, served with chickpea hummus
  • Anchovies
    Item Info
    12,90 €
    Crispy fried anchovies with rocket bouquet in balsamic dressing
  • Calamari Crowns / Chipirones
    Item Info
    13,90 €
    small squid fried tubes with French fries and tzatziki
  • Tagliata of Tuna (Appetizer)
    Item Info
    13,90 €
    in sesame crust on beluga lentils refined with truffle oil.
  • Grilled Mountain Cheese
    Item Info
    11,80 €
    Grilled hard cheese from Crete served with fig dip and a mixed salad
  • Tender Rack of Lamb from the Grill - Starter
    Item Info
    17,10 €
    Grilled lamb loin strips from a lava stone grill with grilled artichoke hearts, Pimientos de Padron, and avocado-cucumber-wasabi dip
  • Sweet Potato Fries (vegetarian)
    Item Info
    8,30 €
    with a dip of choice
  • Red Bell Pepper (vegetarian)
    Item Info
    20,40 €
    Gemista peppers stuffed with rice, pine nuts & artichokes in tomato-basil sauce on rosemary potatoes, topped with vegan feta and served with a salad
  • Tagliatelle with Beef Tenderloin Medaillons
    Item Info
    22,90 €
    fresh tagliatelle with grilled veal loin medallions in truffle-cream-sauce and grated truffle
  • Barbary Duck Breast
    Item Info
    27,60 €
    Crispy from the pan with port wine and fig sauce, served with rice and salad egg
  • Tender Veal Liver from the Lava Stone Grill
    Item Info
    21,90 €
    with roasted onions, served with rosemary potatoes and sautéed vegetables
  • Grilled Adana Kebab
    Item Info
    22,60 €
    made of minced lamb and beef, 2 skewers from the lava stone grill, served with steakhouse fries and tzatziki
  • Argentinian Beef Fillet
    Item Info
    31,90 €
    From the lava stone grill, served with Jack Daniel's sauce, accompanied by potato rösti and vegetables
  • Heels Entrecote from Argentina
    Item Info
    28,90 €
    Entrecôte from the lava stone grill, cooked to your choice, served with herb butter, rosemary potatoes, and vegetables
  • Lamb Rack in Sesame Crust
    Item Info
    29,60 €
    Lamb loin from the pan with sesame crust in port wine-thyme-chanterelle sauce, served with baby potatoes and fasolakia beans

Business details

Taverne Nefeli / Call-a-Greek
Südsonne GmbH
Schwalbenstraße 20
85521 Ottobrunn
Legal Representative: Anieta Karaman
Send us an email
Fax: 0800 202 07 702
Registry: München
Registry Number: HRB 233245
VAT number: DE 311827210
We are a professional trader. Learn more about how we and Lieferando.de split responsibilities to consumers
You can schedule delivery or collection for later.
All nearby couriers are busy delivering orders. Collect your order from Taverne Nefeli / Call-a-Greek instead, or come back later to get it delivered.
The drone will deliver your order to your front or back gardenSafety reminders
Stay inside until the drone flies away
Keep delivery spot clear
Do not pull the string
Do not cut the string
  • By continuing, we may reach out to you to enquire about your experience.By continuing I acknowledge my data will be shared with a third party drone delivery service.
  • I understand