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Ost Afrika - Äthiopische Küche

Courses - Traditional Breakfast Dishes

9 items
  • Genfo (Ye Bula Genfo)
    Item Info
    8,99 €
    A creamy porridge made from Bula flour (false banana stem), served with Ethiopian clarified butter (Niter Kibbeh) and spicy Berbere seasoning.
  • Chechebsa
    Item Info
    9,80 €
    In butter-fried bread cubes made from flatbread or Injera, with Berbere and refined with honey upon request.
  • Fatira
    Item Info
    5,99 €
    Thin flatbread made from wheat flour, optionally prepared with egg, traditionally baked in butter.
  • Firfir (Be Alicha ena Be Key)
    Item Info
    12,90 €
    Shredded Injera soaked in sauce - served with a mild (Alicha) and spicy (Key) lentil sauce.
  • Special Ful
    Item Info
    6,70 €
    Spicy bean puree with olive oil or Niter Kibbeh, garnished with tomatoes, onions, peppers, and optionally boiled eggs.
  • Sandwich
    Item Info
    4,50 €
    Fresh sandwich with a choice of egg, vegetables, foul or cheese - with tomatoes, lettuce and sauce.
  • Pasta (Spaghetti)
    Item Info
    12,90 €
    Spaghetti in homemade tomato sauce with onions, garlic, and spices.
  • Pasta be Siga
    Item Info
    12,90 €
    Spaghetti with beef in a spicy tomato sauce, served with Ethiopian spices.
  • Enkulal Firfir
    Item Info
    6,00 €
    Scrambled eggs with crumbled bread or injera, refined with butter, onions, and spices.

Business details

Ost Afrika - Äthiopische Küche
Alexanderstraße 10
90762 Fürth
Legal Representative: Makki Abdulhakem Adem
Send us an email
Fax: 0800 202 07 702
VAT number: DE 457504432
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