Chettinad Indian Authentic Restaurant

• 2 servings Chicken Sabzi

red lentils boiled with spices in coconut milk

with fresh tomatoes, ginger, garlic and basil

South Indian soup with chicken, pepper, cumin, croiander, green chilies, ginger and garlic

south Indian soup with lamb boiled in pepper, cumin, coriander, green chilies, ginger and garlic

Indian soup with chicken breast fillet and spices

mango soup with Alphanso mangoes

2 deep fried dumplings filled with potatoes, peas, carrots, onions and raisins and Indian spices

various vegetables such as onions, potatoes, cabbage, carrots are coated with a chickpea flour batter and fried

mushrooms seasoned with South Indian spices and fried in rice flour

sliced okra coated and fried with savory chickpea flour

potatoes filled and marinated with tandoori masala and baked in traditional tandoori oven

cauliflower marinated with South Indian spices and fried in rice flour

paneer cheese marinated with onions, bell pepper, tomatoes and baked in traditional tandoori oven

paneer cheese coated and fried with savory chickpea flour

chicken is marinated with unique pakora masala and fried in chickpea flour

fine chicken fillet is marinated with the famous Indian chicken 65 spice and fried nicely crispy

mixed lettuce with marinated chicken from the clay oven

mixed salad with various fruits, cream cheese and naanecken

mixed lettuce with 4 fried prawns and parotha

half chicken marinated in tandoori masala and ginger-garlic paste, grilled in tandoori oven

chicken marinated in tikka masala and grilled in tandoori oven

chicken in freshly ground cashew paste and grilled in tandoori oven

chicken marinated with yoghurt, Indian spices and ginger-garlic paste, grilled in tandoori oven

chicken marinated in mint-coriander paste with yoghurt and grilled in tandoori oven

fish marinated in tikka masala and grilled in tandoori oven

prawns marinated in tikka masala and grilled in tandoori oven

traditionell nach der Dum-Pukht Methode zu ,Chicken mit Reis geschichtet in einem mit Teig versiegeltem Topf ,bei kleiner Hitze gekocht wird. Zusätzlich wird das ganze mit einem gekochten Ei, Masala und einer Joghurtsauce verfeinert

traditionell nach der Dum-Pukht Methode zu, Lamm mit Reis geschichtet in einem mit Teig versiegeltem Topf ,bei kleiner Hitze gekocht wird. Zusätzlich wird das ganze mit einem gekochten Ei, Masala und einer Joghurtsauce verfeinert

traditionell nach der Dum-Pukht Methode zu, Groß Garnelen mit Reis geschichtet in einem mit Teig versiegeltem Topf ,bei kleiner Hitze gekocht wird. Zusätzlich wird das ganze mit einem gekochten Ei, Masala und einer Joghurtsauce verfeinert

traditionell nach der Dum-Pukht Methode zu , Reis geschichtet in einem mit Teig versiegeltem Topf ,bei kleiner Hitze gekocht wird. Zusätzlich wird das ganze mit einem gekochten Ei, Masala und einer Joghurtsauce verfeinert.

traditionell nach der Dum-Pukht Methode zu ,Eier mit Reis geschichtet in einem mit Teig versiegeltem Topf ,bei kleiner Hitze gekocht wird. Zusätzlich wird das ganze mit einem gekochten Ei, Masala und einer Joghurtsauce verfeinert.

paneer boiled in a North Indian sauce with bell pepper, onions and tomatoes

fried paneer in butter-curry sauce with fenugreek leaves and north indian spices

paneer boiled in spinach-curry sauce with Indian spices

paneer with fried onions, bell pepper and tomatoes in tomato-butter sauce

potato balls with cream cheese, nuts and raisins in mild curry sauce

Indian cream cheese boiled in cream sauce

Indian cream cheese with bell pepper, onions and pineapple in spicy sauce

delicacy with fried paneer with coconut milk, tofu and mushrooms in pepper masala with south-Indian spices

Punjabi-style chickpeas with onions, coriander, tomatoes and spices

various vegetables with homemade Indian cream cheese, green peas, nuts and raisins in cream sauce

potatoes with green peas in curry sauce

Gemüsebällchen in Pikanter Currysoße mit Käse ,Kokosmilch und Kokosraspeln.

Gebratene Aubergine in einer gesunden und köstlichen Sauce mit Kokosmilch, Tamarinde und Gewürzen.

Okra Schoten gebraten mit Zwiebeln, Tomaten, Knoblauch und Speziellen Gewürzen.

with spices and nuts in Indian style curry sauce with butter

curry dish with savory tomato sauce

in ground Kadai Masala with ginger, garlic, onions and tomatoes

with potatoes and Indian spices in coconut milk-Vindaloo sauce

with spinach, onions, ginger and tomatoes

with various vegetables in mild sauce

with bell pepper, onions and ginger in a spicy sauce

with coconut flakes in sauce

in north-Indian curry sauce

with south Indian madras curry and coconut milk

in mango-cream sauce with almonds

boiled with spinach, onions, ginger and tomatoes

in ground Kadai Masala with ginger, garlic, onions and tomatoes

with potatoes, Indian spices and lemon juice

boiled with onions, almonds, green chilies, spices, cinnamon cardamom and cloves

with south-Indian madras curry and coconut milk

in north-Indian curry sauce

with mushrooms in curry-cream sauce

grilled with ginger, yoghurt and curry sauce

with various vegetables in mild sauce

South Indian-style with roasted almonds and Indian spices

Kerala-style fish boiled with curry leaves, coconut milk, ginger, garlic and green chili peppers

fish fillet in North Indian-curry sauce

fish fillet with south-Indian madras curry and coconut milk

king prawns with South Indian Madras curry and coconut milk

prawns boiled with ginger, garlic, tomatoes, onions in a sauce of freshly ground Kadai Masala

king prawns with tomatoes, onions, coriander and spices in special Indian sauce

Kerala-style prawns with ginger, garlic, coconut slices and spices

Chettinad-style fish boiled in a mix of spices with coconut

Chettinad-style prawns boiled in a mix of spices with coconut

Currysoße auf traditioneller Art Zubereitet mit Methiblatt, Sahne und Knoblauch.

with lamb

with chicken

mit südindischem Madrascurry und Kokosnussmilch.

mit Kartoffeln und indischen Gewürzen in Kokosmilch-Vindaloosauce.

Ist ein würziges, schmackhaftes Gerichte aus frisch gemahlenem Kadai Masala mit Zwiebeln, Tomaten, Paprika, Ingwer und Knoblauch.

Ingwer und Joghurt mariniertes Fleisch, gekocht in einer Currysauce mit Paprika, Zwiebeln und Knovlauch.

with sambar and coconut chutney

• Lentil soup

• Fried Aubergine Curry

• Okra masala

• Tofu curry

• Bhatura

• Pickle

• Brownie

red lentils with ghee butter

red lentils boiled with spinach and coconut milk in savory curry sauce

boiled potatoes with green beans in curry sauce

mixed vegetables with onions, bell pepper, tomatoes and spices in a slightly spicy Jhalfrezi sauce

mixed vegetables in creamy coconut-curry sauce with south Indian spices

traditional south-Indian dish with red lentils boiled in coconut milk, refined with cumin and spices

a mild-spicy curry with vegetables and coconut milk

fried aubergines in a sauce with coconut, tamarind and spices

mixed vegetables with onions, bell pepper and tomatoes boiled in ground north-Indian Kadal Masala

Indian okra fried with onions, tomatoes, garlic and spices

layered flatbread with wheat flour

flatbread baked in tandoori

flatbread baked in tandoori with garlic and butter

flatbread baked in tandoori with butter

flatbread baked in tandoori with cheese

deep-fried Indian balloon flatbread

Indian wholemeal flatbread with oil

thin, deep-fried patties made from lentil flour

pickled vegetables with oil, salt and spices

spiced yoghurt with turmeric, ginger, cinnamon, chili and pepper

creamy, savory-spicy sauce with mango pieces

soft scrambled eggs with masala

with salad and a side dish of choice

Indian cream cheese in special sauce

deep-fried dough balls made of milk, cardamom and rose water flavored with sugar syrup

homemade pudding from tapioca pearls with coconut milk, nuts and raisins

malt drink