Winter menuWinter menu
Our popular classics in winter: duck, goose, and kaleOur popular classics in winter: duck, goose, and kale
- Chanterelle Soup
Item Info 5,90 € - Chanterelle Noodle Pan
Item Info with homemade spätzlewith homemade spätzle18,90 € - Chanterelles in cream sauce
Item Info with butter potatoes and scrambled eggswith butter potatoes and scrambled eggs21,90 € - Chanterelles in cream sauce with pan-fried pike-perch fillet
Item Info 25,90 € - Chanterelles in cream sauce with a small pork schnitzel
Item Info 24,90 € - Half Farm Duck with Red Cabbage
Item Info with red cabbage, dumplings, and saucewith red cabbage, dumplings, and sauce27,90 € - Goose Breast
Item Info a quarter of a goose with red cabbage, green cabbage, dumplings, and saucea quarter of a goose with red cabbage, green cabbage, dumplings, and sauce32,90 € - Goose leg
Item Info a quarter of goose with red cabbage, kale, dumplings, and gravya quarter of goose with red cabbage, kale, dumplings, and gravy32,90 € - Kale Pan
Item Info with cracklingswith cracklings16,90 €