Weekly MenuWeekly Menu
- Lentil Soup (Vegetarian)
Infos produit 7,90 €Turkish Lentil SoupTurkish Lentil SoupVégétarien - Salmon Fillet
Infos produit 23,90 €Norwegian grilled salmon fillet with baby potatoes, vegetables, and saladNorwegian grilled salmon fillet with baby potatoes, vegetables, and salad - Levrek
Infos produit 23,90 €Grilled sea bass fillet with baby potatoes, vegetables, and saladGrilled sea bass fillet with baby potatoes, vegetables, and salad - Cupra
Infos produit 23,90 €Whole grilled Dorade fillet with baby potatoes, vegetables, and saladWhole grilled Dorade fillet with baby potatoes, vegetables, and salad - Natural Calamari
Infos produit 23,90 €marinated baby calamari from the grill with baby potatoes, vegetables, and saladmarinated baby calamari from the grill with baby potatoes, vegetables, and salad - Dalyan KÖFte
Infos produit 22,90 €Juicy meatloaf made from lamb and veal, stuffed with almonds and dried plums, served in aromatic gravy with rice and vegetables.Juicy meatloaf made from lamb and veal, stuffed with almonds and dried plums, served in aromatic gravy with rice and vegetables.Végétarien - Dana Antrikot
Infos produit 29,90 €Pink grilled Ribeye steak (approx. 250–280 g), finely marinated and grilled, accompanied by caramelised onions and mushrooms caramelised in olive oil with onions and pepper, and potatoes. Served with homemade herb butter and a fresh side salad.Pink grilled Ribeye steak (approx. 250–280 g), finely marinated and grilled, accompanied by caramelised onions and mushrooms caramelised in olive oil with onions and pepper, and potatoes. Served with homemade herb butter and a fresh side salad. - Ali Nazik
Infos produit 28,90 €Marinated lamb meat cubes on a bed of oven-roasted, finely chopped aubergines and garlic yogurt, served with hot herb butter and fresh salad.Marinated lamb meat cubes on a bed of oven-roasted, finely chopped aubergines and garlic yogurt, served with hot herb butter and fresh salad. - Icli Köfte
Infos produit 13,90 €Fried bulgur balls filled with minced meat (beef & lamb), walnuts, onions, parsley, (slightly spicy)Fried bulgur balls filled with minced meat (beef & lamb), walnuts, onions, parsley, (slightly spicy) - Chocolate Soufflé - Dessert
Infos produit 9,40 €Chocolate cake with a molten centre, served with vanilla ice creamChocolate cake with a molten centre, served with vanilla ice creamVégétarien - Katmer - Dessert
Infos produit 9,50 €Golden-brown baked puff pastry filled with fine pistachio and creamy Kaymak (Mascarpone), accompanied by vanilla ice cream.Golden-brown baked puff pastry filled with fine pistachio and creamy Kaymak (Mascarpone), accompanied by vanilla ice cream.Végétarien - Baklava - Dessert
Infos produit 7,90 €Turkish puff pastry pie with walnutsTurkish puff pastry pie with walnutsVégétarien - Kasimpasa
Infos produit 22,90 €Marinated grilled turkey breast slices on toasted herb rolls with aubergines & courgettes, topped with tomato sauce & garlic yoghurt, baked in the oven.Marinated grilled turkey breast slices on toasted herb rolls with aubergines & courgettes, topped with tomato sauce & garlic yoghurt, baked in the oven. - Artichoke Heart (Appetizer)
Infos produit 12,90 €Finely marinated artichoke hearts in lemon-herb oil, enhanced with feta cheese.Finely marinated artichoke hearts in lemon-herb oil, enhanced with feta cheese. - Mixed Fish
Infos produit 30,90 €Salmon fillet, giant prawns, pike perch fillet, and grilled calamari, served with baby potatoes, vegetables and salad.Salmon fillet, giant prawns, pike perch fillet, and grilled calamari, served with baby potatoes, vegetables and salad. - Sudak Baligi
Infos produit 23,90 €Breaded Zander fillet with cornmeal from the grill, served with vegetables, potatoes, and a side saladBreaded Zander fillet with cornmeal from the grill, served with vegetables, potatoes, and a side salad - Chicken Roll
Infos produit 23,90 €Chicken roll filled with spinach, almonds & sultanas, baked in its own sauce, served with rice and vegetablesChicken roll filled with spinach, almonds & sultanas, baked in its own sauce, served with rice and vegetables
