Kjeks

One of your favorites filled with a fluffy vanilla cream and toasted, sliced almonds on top. Seize the day like a busy bee.

A heavenly treat that brings the delicious tradition of speculaas cookies to the world of donuts. Each bite is a feast for the senses as the taste of spicy cinnamon, cloves and nutmeg caress the palate.

Tastes like grandma's. The taste of a classic Black Forest cake in donut form will make you reminisce. Make your grandma proud and opt for the reinvention of the classic with homemade cherry compote.

A delicious fusion of creamy hazelnut joy, crunchy chocolate icing & hazelnut brittle. The real highlight is the homemade, purely vegetable Bueno cream.

This cupcake is an absolute all-rounder. You get fruit, delicious pastry and juicy chocolate flavour in just one bite.

Apples in the batter meet caramel in the frosting. Each cupcake is topped with a portion of handmade caramel sauce.

Cookie base meets apricot, nuts and dark chocolate and makes all Nussecken fan hearts beat faster. Yours, too.

This exceptional biscuit combines the crispy texture of Manner wafers in the batter, the tantalising taste of Bueno and an irresistible surprise in the form of a liquid Bueno centre. Tip: Enjoy warm.

For this cookie we cook a lot of caramel and combine it with delicious biscuit dough, Belgian chocolate drops and a slightly salty note. Able.

An autumnal biscuit experience is what you're looking for. We have just the thing for you. Biscuit dough with a hint of cinnamon meets home-cooked apple compote and crumble and surpasses any imagination you may have.

Crispy on the outside and deliciously soft on the inside: Oreo crumble and dark biscuit dough meet a cheesecake centre. Tip: Heat briefly and then enjoy.

This cookie is perfect for all free spirits and unique people. The unusual look is guaranteed to enchant you, just like the orange cheesecake centre. Tip: Heat briefly and the joy is even greater.

The ultimate union of Oreos, chocolate chips, and moist brownie batter make this Bite a definite standout in the dessert world.

Attention addictive - and all without refined sugar (yes, even the homemade chocolate). The nutty flavor of the bar harmonizes perfectly with the sweet caramel and chocolate. Herewith the energy kick for in between is guaranteed.

Watch out. For this taste experience, we produce a brownie base, a chocolate mousse, a raspberry compote and a delicious chocolate ganache. Then we top it all off with freeze-dried raspberries. We'll melt, and so will you.

Never change a winning team - the classic Donauwellen recipe has been tried and tested for decades and brings back childhood memories. Our purely vegetable version is chocolatey, fruity and creamy at the same time and an ideal treat.

Your little snack for in between comes with a home-cooked winter-spicy plum compote and a vanilla cream. Unusually fruity, not too sweet and with an extra portion of nuts.

The perfect Christmas dessert for the enite family. Vegan. - Hardly distinguishable from the original with homemade ladyfingers and a cream of cashew nuts. The treat comes in a deposit jar and enchants you with creamy taste and a light coffee note.

Experience the irresistible taste of New York cheesecake in an eco-friendly package: with our vegan New York cheesecake in a deposit jar - topped with a tempting cherry compote.

A feast for all chocolate lovers. The rich, chocolaty base is perfectly complemented by the addition of delicate white chocolate chips. Each bite combines sweet and tart, crunchy and creamy.