TartsTarts
15 producten- Mango Fruit CakeProduct informatie12,90 €New. Fruit tarts in fruit shapes. New upscale recipe. Mango ganache, mango compote, white chocolate glaze.New. Fruit tarts in fruit shapes. New upscale recipe. Mango ganache, mango compote, white chocolate glaze.
- Lemon Fruit CakeProduct informatie12,90 €New. Fruit cakes in fruit shapes. New premium recipe. Lemon ganache, lemon compote, white chocolate glaze.New. Fruit cakes in fruit shapes. New premium recipe. Lemon ganache, lemon compote, white chocolate glaze.
- Strawberry Fruit CakeProduct informatie12,90 €New. Fruit tartlets in fruit shapes. New premium recipe. Strawberry ganache, strawberry compote, white chocolate glaze.New. Fruit tartlets in fruit shapes. New premium recipe. Strawberry ganache, strawberry compote, white chocolate glaze.
- Raspberry Fruit CakeProduct informatie12,90 €New. Fruit tartlets in fruit shapes. New elevated recipe. Raspberry ganache, raspberry compote, white chocolate glaze.New. Fruit tartlets in fruit shapes. New elevated recipe. Raspberry ganache, raspberry compote, white chocolate glaze.
- Sour Cherry Fruit CakeProduct informatie12,90 €New. Fruit tarts in fruit shapes. New upscale recipe. Ganache sour cherry, sour cherry compote and black cherry mix, white chocolate glaze.New. Fruit tarts in fruit shapes. New upscale recipe. Ganache sour cherry, sour cherry compote and black cherry mix, white chocolate glaze.
- Tiramisu Crunchy Form CakeProduct informatie12,90 €Tiramisu cakes reimagined, crunchy, in cake shapes. New refined recipe. Espresso coffee mascarpone whip, coffee cream, coffee caramel, dark chocolate glaze with cocoa.Tiramisu cakes reimagined, crunchy, in cake shapes. New refined recipe. Espresso coffee mascarpone whip, coffee cream, coffee caramel, dark chocolate glaze with cocoa.
- Pistachio Form CakeProduct informatie12,90 €New. Pistachio cakes in pistachio shapes. New refined recipe. Pistachio ganache, pistachio paste, pistachio cream, homemade pistachio praline nougat, white chocolate glaze.New. Pistachio cakes in pistachio shapes. New refined recipe. Pistachio ganache, pistachio paste, pistachio cream, homemade pistachio praline nougat, white chocolate glaze.
- French Cheesecake BasqueProduct informatie8,90 €New. Enhanced recipe. Baked soft cheese cream according to the original French recipe, sponge base, extra jam in a cup. Celestial Pleasure.New. Enhanced recipe. Baked soft cheese cream according to the original French recipe, sponge base, extra jam in a cup. Celestial Pleasure.
- Profiterole CupProduct informatie8,90 €Authentic Belgian dark chocolate, vanilla cream, filled cream puff. Unique and extravagant.Authentic Belgian dark chocolate, vanilla cream, filled cream puff. Unique and extravagant.
- Ekmek Kadaif CupProduct informatie9,40 €Syrup specialty from Southeast Europe, old secret recipe. Kadaif base, vanilla cream, cinnamon, cream, flaked almonds. As if made for angels.Syrup specialty from Southeast Europe, old secret recipe. Kadaif base, vanilla cream, cinnamon, cream, flaked almonds. As if made for angels.
- MillefeuilleProduct informatie9,40 €Caramelized puff pastry with vanilla cream based on a French recipe. A thousandfold delight.Caramelized puff pastry with vanilla cream based on a French recipe. A thousandfold delight.
- Vegan Chocolate TartletProduct informatie9,50 €Vegan, lactose-free and gluten-free tartlet. Flavourful base, oranges, sesame paste and fruit mix cream with dark bitter chocolate. HomemadeVegan, lactose-free and gluten-free tartlet. Flavourful base, oranges, sesame paste and fruit mix cream with dark bitter chocolate. Homemade
- Vegan Raspberry Chocolate TartletProduct informatie9,50 €Choco Raspberry Mousse. Also gluten-free.Choco Raspberry Mousse. Also gluten-free.
- Vegan Chocolate Black Cherry TartProduct informatie9,50 €Chocolate mousse with sweet-bitter black Amarena cherries. Also gluten-free.Chocolate mousse with sweet-bitter black Amarena cherries. Also gluten-free.
- Chocolate Soufflé TartletsProduct informatie8,90 €Dark chocolate tart that knocks out every chocolate fan. When heated, the chocolate becomes liquid. A must for chocoholics.Dark chocolate tart that knocks out every chocolate fan. When heated, the chocolate becomes liquid. A must for chocoholics.
Business details
ChocoLab
ChocoLab GmbH
Baldestraße 21
80469 München
Vertegenwoordiger: Dimitrios Angelousis
Fax: 0800 202 07 702
KVK-vestiging: München
KVK-nummer: HRB 231856
BTW nummer: DE311163249
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