MenusMenus
- Chicken Menu
Informacje o produkcie • 2 Chicken dishes of choice with basmati rice • 1 Mini starter platter with dips • 1 Side salad • 1 Large mango lassie• 2 Chicken dishes of choice with basmati rice • 1 Mini starter platter with dips • 1 Side salad • 1 Large mango lassie24,90 € - Vegetarian Menu
Informacje o produkcie • 2 Vegetarian dishes of choice with basmati rice • 1 Mini starter platter with dips • 1 Side salad • 1 Large mango lassie• 2 Vegetarian dishes of choice with basmati rice • 1 Mini starter platter with dips • 1 Side salad • 1 Large mango lassie23,90 € - Chicken and Lamb Menu
Informacje o produkcie • 1 Lamb dish of choice • 1x Chicken dish of choice with basmati rice • 1x Mini starters platter with dips • 1x Side salad • 1x Large mango lassie• 1 Lamb dish of choice • 1x Chicken dish of choice with basmati rice • 1x Mini starters platter with dips • 1x Side salad • 1x Large mango lassie26,90 € - Sindh Menu (for two)
Informacje o produkcie • 1. Paper with chutney (pita made of lentil flour and spices, served with chutney) • 2. Samosa (stuffed dumpling with sabsi nuts, served with chutney) • 3. Dal tarka (Karhai with various lentils in butter tomato curry sauce) and malai kofta amm (vegetable kofta in corma sauce with mango and coconut, served with basmati rice, salad and roti) • 4 Amm dahi (sweet dish made of yogurt with mango)• 1. Paper with chutney (pita made of lentil flour and spices, served with chutney) • 2. Samosa (stuffed dumpling with sabsi nuts, served with chutney) • 3. Dal tarka (Karhai with various lentils in butter tomato curry sauce) and malai kofta amm (vegetable kofta in corma sauce with mango and coconut, served with basmati rice, salad and roti) • 4 Amm dahi (sweet dish made of yogurt with mango)41,90 € - Sabsi Menu (for two)
Informacje o produkcie • 1. Paper with chutney (patties made of lentil flour and spices, served with chutney) • 2. Pachrang (starters platter of samosa, pakora, shami and kofta) • 3. Sabsi bhuni (seasonal vegetables with masalah, ginger and coriander) and palak panir (spinach with Pakistani cheese and pistachios, served with basmati rice, salad and roti) • 4. Vanilla ice cream with mango• 1. Paper with chutney (patties made of lentil flour and spices, served with chutney) • 2. Pachrang (starters platter of samosa, pakora, shami and kofta) • 3. Sabsi bhuni (seasonal vegetables with masalah, ginger and coriander) and palak panir (spinach with Pakistani cheese and pistachios, served with basmati rice, salad and roti) • 4. Vanilla ice cream with mango46,90 € - Karachi Menu (for four)
Informacje o produkcie • 1. Paper with chutney (pita made of lentil flour and spices, served with chutney) • 2. Dal soup (with dal lentils and herbs) • 3. Tandoori murghi tikka and shami (chicken fillet from the tandoor and shami kebab with chutney) • 4. Dumba bhendi (lamb fillet with okra, tomatoes and coriander) and palak panir (spinach with pakistani cheese and pistachios) and murghi amm (chicken fillet with mango in butter sauce, served with basmati rice, salad and roti) • 5. Soy khir (soy dessert with vanilla ice cream and pistachios)• 1. Paper with chutney (pita made of lentil flour and spices, served with chutney) • 2. Dal soup (with dal lentils and herbs) • 3. Tandoori murghi tikka and shami (chicken fillet from the tandoor and shami kebab with chutney) • 4. Dumba bhendi (lamb fillet with okra, tomatoes and coriander) and palak panir (spinach with pakistani cheese and pistachios) and murghi amm (chicken fillet with mango in butter sauce, served with basmati rice, salad and roti) • 5. Soy khir (soy dessert with vanilla ice cream and pistachios)54,90 € - Quetta Menu (for four)
Informacje o produkcie • 1. Paper with chutney (patties made of lentil flour and spices, served with chutney) • 2. Pachrang (starters platter of lamb fillet and chicken tikka, tali fish, bengan, salad and various chutneys) • 3. Murghi bhuni (chicken fillet fried with ginger, coriander and masala), murghabi amm (duck meat with mango, almonds and pistachios in mackhan sauce) and dal (dal lentils with coriander and ginger, served with basmati rice, salad and roti, spicy) • 4. Vanilla ice cream• 1. Paper with chutney (patties made of lentil flour and spices, served with chutney) • 2. Pachrang (starters platter of lamb fillet and chicken tikka, tali fish, bengan, salad and various chutneys) • 3. Murghi bhuni (chicken fillet fried with ginger, coriander and masala), murghabi amm (duck meat with mango, almonds and pistachios in mackhan sauce) and dal (dal lentils with coriander and ginger, served with basmati rice, salad and roti, spicy) • 4. Vanilla ice cream132,00 € - Shahi Menu (for two)
Informacje o produkcie • 1. Paper with chutney (patties made of lentil flour and spices, served with chutney) • 2. Dal soup (with dal lentils and herbs) • 3. Dumba aur murghi tikka (lamb fillet and chicken fillet tikka from the tandoor) • 4. Murghi mackhan (chicken fillet in mackhan sauce with oranges) and gosht masalah (beef fillet with masalah and ginger in sauce, served with basmati rice, salad and roti, spicy) • 5. Gulab Jamun (balls of caramelized milk and breaded with almonds and pistachios)• 1. Paper with chutney (patties made of lentil flour and spices, served with chutney) • 2. Dal soup (with dal lentils and herbs) • 3. Dumba aur murghi tikka (lamb fillet and chicken fillet tikka from the tandoor) • 4. Murghi mackhan (chicken fillet in mackhan sauce with oranges) and gosht masalah (beef fillet with masalah and ginger in sauce, served with basmati rice, salad and roti, spicy) • 5. Gulab Jamun (balls of caramelized milk and breaded with almonds and pistachios)49,90 €