Cold StartersCold Starters
- Makdous (4 pieces, vegan)
Informacje o produkcie Small, stuffed eggplants with a spicy walnut and paprika filling, marinated in aromatic oil and slowly aged. Intense, hearty & typically Lebanese – perfect as a starter with flatbread.Small, stuffed eggplants with a spicy walnut and paprika filling, marinated in aromatic oil and slowly aged. Intense, hearty & typically Lebanese – perfect as a starter with flatbread.10,50 €Kuchnia wegańskaKuchnia wegetariańska - Hummus (vegetarian)
Informacje o produkcie Creamy finely puréed chickpeas with sesame paste (tahini), fresh lemon juice, and aromatic garlic, enhanced with high-quality olive oil. Served with flatbread – velvety, fresh & authentically Lebanese.Creamy finely puréed chickpeas with sesame paste (tahini), fresh lemon juice, and aromatic garlic, enhanced with high-quality olive oil. Served with flatbread – velvety, fresh & authentically Lebanese.9,50 €Kuchnia wegańskaKuchnia wegetariańska - Mutabal Baba Ghanoush (vegetarian)
Informacje o produkcie Roasted aubergines finely puréed with tahini, lemon juice and garlic, enhanced with olive oil and fresh herbs. Served with flatbread – intensely smoky, fresh & creamy.Roasted aubergines finely puréed with tahini, lemon juice and garlic, enhanced with olive oil and fresh herbs. Served with flatbread – intensely smoky, fresh & creamy.10,00 €Kuchnia wegańskaKuchnia wegetariańska - Warak Enab (8 pieces)
Informacje o produkcie Tender vine leaves filled with rice, fresh herbs, and oriental spices, gently cooked and refined with lemon juice. Served with flatbread – fresh, aromatic & slightly sour.Tender vine leaves filled with rice, fresh herbs, and oriental spices, gently cooked and refined with lemon juice. Served with flatbread – fresh, aromatic & slightly sour.10,00 €Kuchnia wegańskaKuchnia wegetariańska - Muhammara (vegan, spicy)
Informacje o produkcie Creamy dip made from roasted red peppers and walnuts, refined with olive oil, garlic, and a hint of pomegranate. Aromatic, slightly sweet and spicy, & perfect with flatbread.Creamy dip made from roasted red peppers and walnuts, refined with olive oil, garlic, and a hint of pomegranate. Aromatic, slightly sweet and spicy, & perfect with flatbread.10,50 €Kuchnia wegańskaKuchnia wegetariańska - Fattoush Salad (vegan)
Informacje o produkcie Homemade seasonal leaf salad with tomatoes, cucumbers, peppers, radishes, parsley, mint, olive oil, and toasted flatbreadHomemade seasonal leaf salad with tomatoes, cucumbers, peppers, radishes, parsley, mint, olive oil, and toasted flatbread10,00 €Kuchnia wegańskaKuchnia wegetariańska - Tabouleh Salad (vegan)
Informacje o produkcie Parsley salad with chopped tomatoes, bulgur wheat, fresh mint, spring onions, lemon, and olive oilParsley salad with chopped tomatoes, bulgur wheat, fresh mint, spring onions, lemon, and olive oil10,50 € - Halloumi Salad (vegetarian)
Informacje o produkcie Mixed salad with 7 pieces of fried halloumi, cherry tomatoes, and pomegranate sauceMixed salad with 7 pieces of fried halloumi, cherry tomatoes, and pomegranate sauce14,50 € - Labneh Lebanese (vegetarian)
Informacje o produkcie Curd with fresh mint and olive oilCurd with fresh mint and olive oil8,50 €

