Balochistan

• 2 Chicken dishes of choice with basmati rice • 1 Mini starter platter with dips • 1 Side salad • 1 Large mango lassie

• 2 Vegetarian dishes of choice with basmati rice • 1 Mini starter platter with dips • 1 Side salad • 1 Large mango lassie

• 1 Lamb dish of choice • 1x Chicken dish of choice with basmati rice • 1x Mini starters platter with dips • 1x Side salad • 1x Large mango lassie

• 1. Paper with chutney (pita made of lentil flour and spices, served with chutney) • 2. Samosa (stuffed dumpling with sabsi nuts, served with chutney) • 3. Dal tarka (Karhai with various lentils in butter tomato curry sauce) and malai kofta amm (vegetable kofta in corma sauce with mango and coconut, served with basmati rice, salad and roti) • 4 Amm dahi (sweet dish made of yogurt with mango)

• 1. Paper with chutney (patties made of lentil flour and spices, served with chutney) • 2. Pachrang (starters platter of samosa, pakora, shami and kofta) • 3. Sabsi bhuni (seasonal vegetables with masalah, ginger and coriander) and palak panir (spinach with Pakistani cheese and pistachios, served with basmati rice, salad and roti) • 4. Vanilla ice cream with mango

• 1. Paper with chutney (pita made of lentil flour and spices, served with chutney) • 2. Dal soup (with dal lentils and herbs) • 3. Tandoori murghi tikka and shami (chicken fillet from the tandoor and shami kebab with chutney) • 4. Dumba bhendi (lamb fillet with okra, tomatoes and coriander) and palak panir (spinach with pakistani cheese and pistachios) and murghi amm (chicken fillet with mango in butter sauce, served with basmati rice, salad and roti) • 5. Soy khir (soy dessert with vanilla ice cream and pistachios)

• 1. Paper with chutney (patties made of lentil flour and spices, served with chutney) • 2. Pachrang (starters platter of lamb fillet and chicken tikka, tali fish, bengan, salad and various chutneys) • 3. Murghi bhuni (chicken fillet fried with ginger, coriander and masala), murghabi amm (duck meat with mango, almonds and pistachios in mackhan sauce) and dal (dal lentils with coriander and ginger, served with basmati rice, salad and roti, spicy) • 4. Vanilla ice cream

• 1. Paper with chutney (patties made of lentil flour and spices, served with chutney) • 2. Dal soup (with dal lentils and herbs) • 3. Dumba aur murghi tikka (lamb fillet and chicken fillet tikka from the tandoor) • 4. Murghi mackhan (chicken fillet in mackhan sauce with oranges) and gosht masalah (beef fillet with masalah and ginger in sauce, served with basmati rice, salad and roti, spicy) • 5. Gulab Jamun (balls of caramelized milk and breaded with almonds and pistachios)

spinach and onion rings baked in chickpea flour batter

various vegetables baked in chickpea flour dough

stuffed dumplings with potatoes, vegetables and cashew nuts

vegetarian kebap and spinach pakora

fried onions with spices

homemade cheese in dough coat

• Palak Pakora • Bhajya Pakora • Onion Pakora • Paneer Pakora • Shami • Kofta • Aubergine • Potato Pakora • Salad • Olives • Various Chutneys

chicken fillet with herb mix grilled in a tandoor

crispy deep fried chicken breast fillet in chickpea flour

crispy deep fried redfish fillet in chickpea flour

crispy deep fried sampris in chickpea flour

wholegrain flatbread of wheat and rye flour

crispy wholegrain flatbread rolled in butter with herbs and masalah sauce

wheat flour roti

baked naan with masalah, ginger, garlic and herbs, served with podina chutney

naan with nuts, almonds, sunflower seeds and raisins, served with mango chutney

crispy lentil flour flatbread with podina chutney

baked naan with masalah, ginger, garlic, onions, coriander and herbs, served with podina chutney

made from dal lentils with herbs

Pakistani style

original Indian style

Indian style

with chicken and herbs

shrimp soup with cream

with green salad, tomato bell pepper pods, chickpeas and yogurt mint sauce

large mixed salad with chicken fillet from the tandoor and fresh mint pomegranate seed sauce

mixed salad with king prawns from the tandoor and fresh mint sauce

chickpea vegetables with basmati rice and salad

spinach with potatoes, methi herbs and butter

aubergines baked in a tandoor with tomatoes and pickles

karhai with seitan and various vegetables in almond curry sauce

karhai with various lentils in tomato curry sauce

karhai with okras, onions and tomatoes

Pakistani cheese with spinach, tomatoes, pistachios and cashews

vegetable kebab in korma sauce with ground cashews in coconut sauce and mango

basmati rice with seasonal vegetables, chickpeas, raisins and almonds

rice with various vegetables, seitan, chickpeas, almonds and cashews

with spinach, tomatoes and herbs