StartersStarters
- Mozzarella
Информация за продукта 9,90 €Italian soft cheese with fresh mushrooms, tomatoes and basilItalian soft cheese with fresh mushrooms, tomatoes and basilВегетарианска - Insalata Frutti di Mare
Информация за продукта 9,90 €seafood saladseafood salad - Broccoli al Forno
Информация за продукта 9,90 €broccoli with soft cheese and cream sauce gratinbroccoli with soft cheese and cream sauce gratin - Funghi al Forno
Информация за продукта 9,90 €fresh mushrooms with broccoli and Gorgonzola cream sauce gratinfresh mushrooms with broccoli and Gorgonzola cream sauce gratin - Spinach
Информация за продукта 9,90 €with garlic, onions and lemonwith garlic, onions and lemon - Tzatziki
Информация за продукта 6,90 €refreshing dip made with yogurt, cucumbers, and garlicrefreshing dip made with yogurt, cucumbers, and garlic - Formaggio al Forno
Информация за продукта 9,90 €feta with onions on a slice of bread, garlic, cream sauce and gratinated with cheesefeta with onions on a slice of bread, garlic, cream sauce and gratinated with cheese - Carciofino al Forno
Информация за продукта 9,90 €artichoke hearts with garlic-cream sauce and gratinated with cheeseartichoke hearts with garlic-cream sauce and gratinated with cheese - Spinaci al Forno
Информация за продукта 9,90 €spinach with Gorgonzola, garlic and cream sauce gratinspinach with Gorgonzola, garlic and cream sauce gratin - Bruschetta
Информация за продукта 6,90 €Toasted slices of bread topped with fresh tomatoes, garlic, and olive oilToasted slices of bread topped with fresh tomatoes, garlic, and olive oil - French Fries
Информация за продукта 5,90 €crispy friescrispy fries - Croquettes
Информация за продукта 5,90 €Potato croquettes, crispy on the outside and creamy on the insidePotato croquettes, crispy on the outside and creamy on the inside - Sweet Potato Fries
Информация за продукта 3,90 €Crispy fried sweet potato fries – slightly sweet, golden brown and a true delight.Crispy fried sweet potato fries – slightly sweet, golden brown and a true delight.
